When Andrichik first took over the Chatterbox, it was only open from 8:00 am to 8:00 pm. ![]() William Popa owned the bar for 40 years before selling it in 1982 to David Andrichik, an architect with an interest in the preservation and rehabilitation of older buildings. Prior to the 1980s, it was just a little bar serving the first and third-shift factory workers in a run-down and neglected area. Going Out Reporter Melanie Lawder can be reached at or 71.The club was not always an Indianapolis jazz staple. “It will be more convenient for the customers, especially in the winter months,” Danke said. The extra space will double the restaurant’s parking, bringing the total number of spots from 19 to 41, said Brett Danke, co-owner of Red Eye Brewing. Construction is currently underway on land adjacent to the downtown restaurant at 612 Washington St., Wausau. “It helps to have a glass of wine with your friends while you’re painting something fabulous,” said owner Briana Ziebell said. ![]() Seventh St., Wausau, has a liquor license and will be able offer a glass of wine or beer to its students to help them relax - and become a little more creative - while painting. Previously, only patrons who hosted private parties at U Paint & Party were allowed to bring alcohol to the studio. Starting this August, U Paint & Party - an art studio devoted to teaching beginners how to paint a picture in a three-hour class - will have the option of selling a drink or two to its students who are 21 years or older. U Paint & Party to start serving alcohol.If the breakfast business remains good, Ziemanski said he may consider extending the number of days Two’s Company offers the meal. Craig Ziemanski, the restaurant’s owner, said he decided to open his eatery for breakfast after two downtown Mosinee dining spots - S & S Cafe and Sit ‘N Kabitz - closed within weeks of each other earlier in July. to 12 p.m., to grab an omelet, a breakfast burrito or “Crunch Toast,” which is a variation of french toast cooked with crushed cornflakes. to 11 a.m., and Saturday and Sunday, from 7 a.m. Patrons can now head to Two’s Company on Friday, from 6 a.m. The downtown restaurant, 213 Main St., Mosinee, has just started cooking up the most important meal of the day on the weekend. Two’s Company in Mosinee is now serving breakfast on select days.You can reach Eagle’s Nest Restaurant at 71. “It will be a smooth transition,” Butt said. will continue to stay open until the 280 Grand Ave. But in the meantime, Eagle’s Nest Restaurant at 2105 Grand Ave. Butt said she expects to move the restaurant’s operations to the new site by November. Currently, the new location’s interior and exterior of the building is being renovated. ![]() “We always needed more space and the opportunity came up and we jumped,” Butt said. The new site, which is almost double the size of the Eagle’s Nest’s current facility, will allow the restaurant to have more seating, more parking - and a bigger menu, said owner Melissa Butt. Eagle’s Nest Restaurant, presently at 2105 Grand Ave., is relocating about a half-mile away to 280 Grand Ave., Schofield, which was formerly home to the Vietnamese Restaurant, Pho Sai-Gon Noodle House. The popular Wausau breakfast, lunch and dinner spot is moving its operations just down the road. ![]()
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